we are pleased to start the new year with great news.
Two DSRS lab members will participate alongside Dr. Zoi Toumpakari (Lecturer in Nutrition and Behaviour Change in Bristol), Daniele Quercia and Luca Maria Aiello from King’s College London & Nokia Bell Labs, in a seed-corn funded project with the Jean Golding Institute: ‘Automating food aggregation for nutrition and health research’.
Our contribution will be to explore algorithms at the intersection between classification (supervised machine learning) and multi-criteria decision analysis, for intelligent food data allocation.
Stay tuned for updates.
Source: JGI Blog